We would like invite you. Get to know one of the most important sparkling wine cellars in the world better on a variety of tours. Explore the seven-storey deep wine cellar, be impressed by the 200,000-litre barrels and simply look over our shoulder during production. In the imposing marble hall, you can still feel a little bit of the spirit of the Rococo age. Honestly. Let us surprise you! In order to make your stay as pleasant as possible, we would like to point out that the physical conditions (wide paths, many steps, only limited seating for "bridging", etc.) can be quite difficult for participants with reduced mobility. Unfortunately, we are not barrier-free! The serving of our alcoholic products to the participants of our tours takes place from a minimum age of 18 years. The tours are available by arrangement from Monday to Saturday from 10 am - 6 pm, Sunday from 10 am - 4 pm. Flyer
Who was the founder of our company? What's the architecture all about? The marble hall is the starting point for our guided tour of the marble hall, in which we would like to present our historical background, our production and our products. In the seven-storey deep wine cellar, you will find out everything about the production of sparkling wine: from cuvée to the dosage, disgorging, and traditional bottle fermentation.Visit our sparkling wine museum before going up to the gallery. Have you always wanted to know more about production, filling and packaging? Simply take a look over our shoulder. Afterwards, we invite you to enjoy three glasses of sparkling wine. Among others, our Adam Henkell "Gründersekt" sparkling wine and the popular Henkell Trocken. The tour ends with a visit to our Henkell Freixenet shop (without Sundays).
*All valid and official hygiene regulations apply throughout the tour. Participation only for vaccinated, recovered or tested persons. Wearing a medical mouth-nose protection is compulsory during the entire tour. Please keep a safe distance of at least 2 metres and disinfect your hands before entering the building. To track potential chains of infection, we take contact details and the period of stay at reception. Please note that unfortunately it is not possible to use a lift.
Have you always wanted to take a look inside the international company Henkell Freixenet? The Impression Tour starts with a glass of sparkling wine in the impressive marble hall, before we go into our production. Discover all the important facts about the basics of sparkling wine production. Do you know what a cuvée is? What does dosage mean? We will explain it to you. Then it's time to visit our modern sparkling wine factory, where the craft of traditional bottle fermentation is practiced. The tour ends in our Henkell Freixenet Shop (except Sunday).
We look forward to seeing you!
Sparkling wine production by traditional bottle fermentation is a special craft that our winery has always cultivated and developed with passion. . But how exactly can selected grapes be turned into a sparkling pleasure? We will show you! Our guided tour starts in the imposing marble hall, before we go 7 floors deep into the still wine cellar. Here you will learn all the important facts about the different production processes of champagne, cremant, cava, prosecco and sparkling wine. And at the latest in the sparkling wine manufactory, we also make this process experienceable for you. Have you ever seen how yeast freezes? This happens in the subsequent ice bath and is necessary to remove it (disgorging). As a special highlight, this tour gives you the rare opportunity to taste our freshly disgorged premium product in its natural form, without dosage. Attention: This tour is available on all days except Sunday. Sparkling wine factory specials and seminars can be found here: Seminars and Tastings at our Sektmanufaktur
